Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories441.7 kcal (22%)
Total Fat12.6 g (18%)
Carbs80.7 g (31%)
Sugars56.3 g (63%)
Protein3.6 g (7%)
Sodium38.9 mg (2%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Toss the sliced apples with the flour, sugars, oats, salt, and spices. Add the melted butter and lemon juice and stir to combine. Bake at 375 with foiled edges for 25 minutes, then remove foil and bake another 20-25 minutes.
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