Thanksgiving Gravy (Dairy Free)

Name: Thanksgiving Gravy (Dairy Free)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup chicken broth (low sodium); 1/4 cup dairy free milk; 2 tablespoons dry white vermouth - optional; 2 tablespoons all-purpose flour; 1/2 teaspoon pepper - or to taste; 1/2 teaspoon dried sage

2 steps

Prep:10minCook:10min

Updated at: Sun, 29 Sep 2024 14:41:20 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories16 kcal (1%)

Total Fat0.3 g (0%)

Carbs2.7 g (1%)

Sugars0.4 g (0%)

Protein0.8 g (2%)

Sodium12.1 mg (1%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 cupchicken broth low sodium

¼ cupdairy free milk

2 tablespoonsdry white vermouth

optional

2 tablespoonsall-purpose flour

½ teaspoonpepper

or to taste

½ teaspoondried sage

Instructions

Step 1

Heat broth in a medium saucepan over medium heat. Put remaining ingredients in a small bowl and whisk until smooth, or put in a jar with a tight-fitting lid and shake until smooth.

Step 2

Gradually stir into chicken broth. Cook over medium heat for 3 to 5 minutes, or until thickened, stirring constantly.

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