By daniela suarez
Healthy vegan brownie
No egg, gluten free
Updated at: Thu, 17 Aug 2023 03:51:20 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
7
Low
Nutrition per serving
Calories312.2 kcal (16%)
Total Fat21.9 g (31%)
Carbs22.2 g (9%)
Sugars7.4 g (8%)
Protein11.3 g (23%)
Sodium121.7 mg (6%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix 1 cup almond milk, pinch nutmeg, stevia, flax seed 1 tbsp, 1/4 almond flour, 1/4 oat flour, 1/4 cacao powder , 4 tbsp almond butter
Step 2
Put in container
Step 3
Oven 390F 30 min
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!