By Food Made Simple
Simple Thai Fishcakes
3 steps
Prep:10minCook:12min
Simple Thai Fishcakes made using fish fingers
Updated at: Thu, 17 Aug 2023 05:02:54 GMT
Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories425.7 kcal (21%)
Total Fat20.5 g (29%)
Carbs51.1 g (20%)
Sugars8 g (9%)
Protein10.4 g (21%)
Sodium948.3 mg (47%)
Fiber4.1 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Mix together fish fingers, Mayo, sweet chilli, Thai paste, coriander, chopped green beans and dried mash potatoes
Step 2
Scoop into little round balls and flatten into
A Fishcake shape
Step 3
Cook for 6 minutes in an airfyer or 12 minutes in the oven at 200*C
Notes
5 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Spicy
