
By walnuts.org
California Walnut Larb Lettuce Wraps
Instructions
Prep:30minCook:10min
This vegetarian version of the traditional Lao salad is made with walnut meat. Served in lettuce with vegetables and a dipping sauce, it makes a light and fresh dish.
Updated at: Sat, 29 Mar 2025 16:08:52 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Nutrition per recipe
Calories3790 kcal (190%)
Total Fat329.3 g (470%)
Carbs178.7 g (69%)
Sugars54 g (60%)
Protein89.7 g (179%)
Sodium4759.7 mg (238%)
Fiber52.5 g (188%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

¼ cupfresh lime juice

1 ½ tablespoonsfish sauce
or vegetarian substitute

1 ½ tablespoonsbrown sugar
packed

1thai chili
thinly sliced

2 ½ cupswalnuts
california

1 x 15.5 ozcan chickpeas
rinsed and drained

½ cupshallots
chopped

¼ cupgrapeseed oil
or canola, divided

2 tablespoonslemongrass
minced

4 teaspoonsfish sauce
or vegetarian substitute

1 tablespoonminced ginger

2cloves garlic
minced

2kaffir lime leaves
thinly sliced

1Thai chilis
thinly sliced

2scallions
thinly sliced

16 leavesiceberg lettuce
or other leafy lettuce

4radishes
thinly sliced

2persian cucumbers
thinly sliced

Mint

cilantro
leaves tender stems

8lime wedges
Instructions
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