Slow Cooker Italian Sandwiches
Leave a note
Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories236 kcal (12%)
Total Fat15.6 g (22%)
Carbs6.7 g (3%)
Sugars1.7 g (2%)
Protein16.8 g (34%)
Sodium395.9 mg (20%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Bring water and all dry ingredients to a boil.
Step 2
Place roast in slow cooker and pour boiled seasoning mixture over roast.
Step 3
Pour the entire jar of pepperoncini's, including juice over roast
Step 4
Cook 6 hours on Low
Step 5
When done, shred meat and serve on rolls with cheese
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
