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Alyson Thompson
By Alyson Thompson

Ramen

Updated at: Thu, 17 Aug 2023 03:37:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
51
Low

Nutrition per serving

Calories638.4 kcal (32%)
Total Fat23.3 g (33%)
Carbs80.1 g (31%)
Sugars7.6 g (8%)
Protein17.5 g (35%)
Sodium628.5 mg (31%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil Ramen noodles and Bokchoy together
Step 2
Combine eggs, mayo, gochjang, and crushed garlic in bowl
Step 3
Once noodles are cooked, pour boiling water into bowl to cook eggs
Step 4
add noodles and bokchoy to bowl, top with green onions

Notes

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