5 Ingredient Cajun Shrimp & Crab Burger or Slider

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Step 1

Add shrimp, green onion and The Fit Cook low sodium cajun seasoning to a food processor and pulse blend. It should be a chunky, sticky mixture.

Step 2

Fold in the lump crab meat and add the panko and mix well together. Form equal sized patties (about 8 sliders) or 4 large burgers.

Step 3

Cook on the stovetop in a nonstick skillet or on the grill, about 3 - 5 minutes on each side for sliders, or 6 - 8 minutes on each side for regular size patties.

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