By Skyler Bouchard Oppenheim
Tangy Honey Cilantro Lime Dressing
If you’re vegan, swap the Greek yogurt for an unsweetened coconut yogurt. I serve this on simple steamed broccoli, raw carrots or my coconut crusted paneer which is coming soon 😍 you can also hand chop all your ingredients and mix in a bowl. I just wanted to show how to make it extra smooth and easy!
Updated at: Thu, 17 Aug 2023 02:45:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
7
Low
Nutrition per serving
Calories147.6 kcal (7%)
Total Fat5.6 g (8%)
Carbs15.3 g (6%)
Sugars13.3 g (15%)
Protein10.2 g (20%)
Sodium738.7 mg (37%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add the garlic, ginger and lime to a blender. Blend until a paste forms. Add the rest of the ingredients and blend until smooth.
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