Shrimp Penne Alla Vodka

As a busy working mom, I need quick and easy dishes that I can get on the table quickly! An easy shrimp pasta dish is always my go to! Here’s my recipe for shrimp penne alla vodka.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a large pot, boil penne pasta according to box directions. Set aside.

Step 2

2. Season shrimp with Chilau’s Garlic Pepper Seasoning and paprika.

Step 3

3. In a skillet over medium heat, add one tablespoon of olive oil and butter.

Step 4

4. Sear shrimp for 2-3 minutes on each side until cooked through. Remove the shrimp from the skillet and set aside.

Step 5

5. In the same skillet, add 1 tablespoon of olive oil and sauté shallots and garlic until softened. Add crushed red peppers.

Step 6

6. Deglaze the pan with vodka and add crushed tomatoes and basil paste.

Step 7

7. Simmer for 5-7 minutes to allow alcohol to burn off.

Step 8

8. Season sauce with salt and pepper to taste. Then add heavy cream and pasta water and stir until well combined.

Step 9

9. Add penne pasta into the sauce and then add the cooked shrimp.

Step 10

10. Garnish with Parmesan cheese and parsley.