Bieler Broth
100%
0
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
16 servings
Instructions
Step 1
Place water, zucchini, string beans and celery in a stock pot.
Step 2
Bring to a boil, lower heat and simmer for about 20 minutes until vegetables are softened but not over cooked.
Step 3
Spoon mixture into a blender, add a handful of parsley and liquefy.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!











