Nutrition balance score
Good
Glycemic Index
43
Low
Nutrition per serving
Calories419.1 kcal (21%)
Total Fat3.7 g (5%)
Carbs86.7 g (33%)
Sugars60 g (67%)
Protein20.6 g (41%)
Sodium3369.2 mg (168%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add all ingredients to pot.
Step 2
Cover and simmer for 20 minutes
Step 3
Can add 1 can diced tomatoes and browned ground beef, sausage etc.
Notes
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