Nutrition balance score
Good
Glycemic Index
44
Low
Nutrition per recipe
Calories423.4 kcal (21%)
Total Fat3.6 g (5%)
Carbs91.9 g (35%)
Sugars59.7 g (66%)
Protein20.2 g (40%)
Sodium3362.5 mg (168%)
Fiber15.5 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add all ingredients to pot.
Step 2
Cover and simmer for 20 minutes
Step 3
Can add 1 can diced tomatoes and browned ground beef, sausage etc.
Notes
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