Nutrition balance score
Unbalanced
Glycemic Index
73
High
Nutrition per serving
Calories1829 kcal (91%)
Total Fat44.2 g (63%)
Carbs294.6 g (113%)
Sugars21.2 g (24%)
Protein58.2 g (116%)
Sodium2073.5 mg (104%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put measured ingredients into bread machine in order and run dough cycle. Roll dough out. Spread with butter and sprinkle garlic powder salt and cheese to taste. Cut strips 2” and stack. Cut into 3” cubes and place sideways into a greased Bundt pan. Cover for 1/2 hour with clean dish towel to rise. Bake in a 375°F oven until golden brown. Allow to cool then flip onto plate.
Notes
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Delicious
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Easy
Kid-friendly
Special occasion
I don’t have a Bundt pan, so I used a loaf pan.. I can’t have fresh garlic so I used 1/4 tsp garlic oil, I didn’t have a lot of cheese so I grated some broccoli heads, I also used AP Flour instead of Bread Flour…soo we “use what we have” and “it will be fine”! This is an amazing recipe to follow, super easy. Baked for about 20-25 mins at 375.
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