Nutrition balance score
Unbalanced
Glycemic Index
0
Low
Glycemic Load
0
Low
Nutrition per serving
Calories73.6 kcal (4%)
Total Fat4.8 g (7%)
Carbs0.5 g (0%)
Sugars0.2 g (0%)
Protein6.3 g (13%)
Sodium1931.9 mg (97%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Fill the pot with water and place it on the front right zone. Place the food sensor on the rim of the pot so that its tip is submerged in the water.
Step 2
Crack the egg into a small bowl.
Step 3
When it beeps, add a drop of vinegar and stir the water to create a gentle whirlpool. Then pour the egg into the centre. Cook for 5 minutes or until the white is set.
Step 4
After it has been cooked, carefully lift the egg out with a slotted spoon, drain on kitchen roll and serve.
Step 5
Tap "Send to Induction" to start cooking.
Notes
4 liked
0 disliked
Easy
Crispy
Moist
One-dish
Special occasion
