Crockpot chicken and stuffing
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Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories1185.9 kcal (59%)
Total Fat35.2 g (50%)
Carbs159.9 g (62%)
Sugars16.8 g (19%)
Protein53 g (106%)
Sodium5622 mg (281%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Place chicken in bottom of crockpot and season to taste
Step 2
Pour dressing mix over chicken
Step 3
Mix cream of chicken and chicken broth then pour over dressing
Step 4
Mix together with dressing
Step 5
Pour frozen vegetables over dressing
Step 6
Cook on high for 4 hrs or low for 6 hrs
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