Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories107 kcal (5%)
Total Fat6.6 g (9%)
Carbs12.3 g (5%)
Sugars7.1 g (8%)
Protein1.1 g (2%)
Sodium3.6 mg (0%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Mix room temperature butter and sugar
Step 2
Add cocoa powder, vanilla sugar, cold coffee and oatmeal
Step 3
Let the dough rest in the fridge for a few minutes
Step 4
Roll the dough into balls and roll the balls in the coconut flakes
Step 5
Let rest for a while in the fridge and serve
Notes
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