Breakfast Casserole with Sausage and Hashbrowns

Prep:20minCook:50min

Loaded Breakfast Casserole This casserole is full of flavor and is super easy to make. Loaded Breakfast Casserole has all your breakfast favorites in one delicious casserole.

Updated at: Thu, 17 Aug 2023 02:57:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories524.8 kcal (26%)

Total Fat41.3 g (59%)

Carbs16.8 g (6%)

Sugars2.7 g (3%)

Protein22 g (44%)

Sodium848.7 mg (42%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

12eggs

extra large

1 cupheavy cream

4 cupsfrozen hashbrowns

0.5 lbbacon

1 Tbspbutter

2 clovesgarlic

1 cupcheddar cheese

shredded

1 tspsalt

1 tspground black pepper

Instructions

Step 1

INSTRUCTIONS Preheat the oven to 350 degrees Sauté the onion and bell pepper in the butter over medium heat until soft. In a large bowl, mix the hashbrowns, sausage, onions, peppers, green onions, salt, pepper, garlic, and cream cheese until everything is evenly distributed. Then spread mixture in a greased 9x13" casserole dish and sprinkle the sausage over the top of mixture. Then whisk together the eggs, heavy cream, salt and pepper. Pour over the hashbrowns. Sprinkle the cheddar cheese on top