Nutrition balance score
Great
Glycemic Index
27
Low
Glycemic Load
28
High
Nutrition per serving
Calories852.4 kcal (43%)
Total Fat48.7 g (70%)
Carbs106 g (41%)
Sugars45.8 g (51%)
Protein37.1 g (74%)
Sodium409.4 mg (20%)
Fiber15.3 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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