Oriental Salad
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Ingredients
15 servings
17 ozgreen peas
can, drained
Can bean sprouts
drained
Can white kernel corn
drained
water chestnuts
Can, drained & sliced
4 ozcan mushroom pieces
drained & diced
pimento
drained & diced
green pepper
Large, chopped
Red onion
large chopped
1 cupcelery
chopped
Dressing
Instructions
Step 1
Drain all cans. Dump all into a large bowl. Mix dressing ingredients and pour over the vegetables. Makes a large bowl.
Notes
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Crispy
Delicious
Easy
Go-to
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