Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories245.2 kcal (12%)
Total Fat18.3 g (26%)
Carbs19.4 g (7%)
Sugars3.3 g (4%)
Protein3.1 g (6%)
Sodium617.7 mg (31%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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