Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories806.3 kcal (40%)
Total Fat18.4 g (26%)
Carbs43.8 g (17%)
Sugars16.9 g (19%)
Protein110.5 g (221%)
Sodium3113.3 mg (156%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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