By Caroline Olivo
Chicken Noodle Soup Recipe by Tasty
5 steps
Prep:15minCook:20min
Updated at: Thu, 17 Aug 2023 03:49:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories287.5 kcal (14%)
Total Fat12.5 g (18%)
Carbs29.6 g (11%)
Sugars5.5 g (6%)
Protein13.6 g (27%)
Sodium2099.6 mg (105%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large pot, melt butter and add onions and garlic. Cook until onions have begun to soften.
Step 2
Add celery, carrots, and cooked shredded chicken.
Step 3
Add the chicken broth, egg noodles, salt, pepper and bay leaves.
Step 4
Bring to a boil and then reduce heat, cover and simmer for 20 minutes.
Step 5
Remove bay leaves from the soup.
Notes
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Easy
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One-dish
