Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories346 kcal (17%)
Total Fat8.8 g (13%)
Carbs38.4 g (15%)
Sugars5 g (6%)
Protein28.9 g (58%)
Sodium1282 mg (64%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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