Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
25
High
Nutrition per serving
Calories606 kcal (30%)
Total Fat42 g (60%)
Carbs51.7 g (20%)
Sugars36.5 g (41%)
Protein7.4 g (15%)
Sodium247.1 mg (12%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
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