By Chef Mulzac (Mealzac)
Squid Ink Fettuccini Chicken Alfredo
5 steps
Prep:8minCook:15h
Updated at: Thu, 17 Aug 2023 12:04:58 GMT
Nutrition balance score
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Ingredients
2 servings
Instructions
Step 1
1. Melt butter and cook onions and garlic until soft about 2 minutes.
Step 2
2. Add Cream, Seasonings and cook until reduced about 5 minutes
Step 3
3. Add Pasta water to thin out occasionally.
Step 4
4. Add Cooked chicken, and cooked Squid Ink Pasta to Sauce and coat
Step 5
5. Turn off the flame , and continue tossing pasta while adding more pasta water or milk if needed. Add more parmesan and basil and enjoy!
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