Khoubz Zeitoun | Algerian Olive Bread

Ingredients

0 servings

5 cupsstrong bread flour

i used whole wheat

2 cupswater

warm

1 Tbsdry yeast

like

2 tspsalt

¼ cupextra virgin olive oil

180gpitted mixed olives

chopped

3 tspzataar

or herbes d ' provençes, or oregano

mixed olives

whole, for decor, green, black, violet, kalamata, pink

sesame seeds

semolina

for coating the outside, optional

Instructions