Lemon Garlic Chicken

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Step 1

1° Preheat the oven to 425F and prepare a roasting pan with a rack.

Step 2

2° Rinse off the chicken and remove the giblets.

Step 3

3° Stuff the chicken with half of the thyme, 1 lemon halved, and garlic cloves. 4° Tie the chicken's legs together and place the chicken on the rack.

Step 4

5° Brush the top of the chicken with the olive oil.

Step 5

6° Season the chicken top with thyme, salt & pepper.

Step 6

7° Bake the chicken for 90 minutes.

Step 7

8° Rest the chicken for 15 minutes.