Skinnytaste Chicken Fajitas

Skinnytaste One and Done Cookbook 226 calories per serving.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400

Step 2

Combine pineapple juice, lime zest and juice, olive oil, onion, garlic, chili powder, cumin, oregano, paprika and salt in a baggie.

Step 3

Add in chicken cut into strips and marinate for up to 8 hours.

Step 4

Remove chicken from bag and put onto baking sheet. Add cut peppers and onion to bag to soak up remaining marinade.

Step 5

Bake for 15 minutes, then move around the food and broil until cooked fully.