By Αποστολία Γκολφινοπούλου
Chicken Fajita Meal Prep Bowls:
3 steps
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 14:18:06 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
2
Low
Nutrition per serving
Calories301.2 kcal (15%)
Total Fat18 g (26%)
Carbs9 g (3%)
Sugars3.2 g (4%)
Protein25.9 g (52%)
Sodium431.1 mg (22%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat the avocado oil in a large cast iron or stainless steel skillet over medium heat. Add the onion and saute, stirring occasionally, until onion is transparent, about 5 minutes.
Step 2
Add the remaining ingredients and stir well. Cover and cook 2 minutes. Remove the lid and continue cooking until some of the juices have burned off and chicken is cooked through, about 5 to 8 minutes.
Step 3
Allow this mixture to cool so that you can transfer it to your meal prep containers.
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