Nutrition balance score
Great
Glycemic Index
21
Low
Nutrition per serving
Calories825 kcal (41%)
Total Fat73.7 g (105%)
Carbs27.2 g (10%)
Sugars12.1 g (13%)
Protein21.5 g (43%)
Sodium984 mg (49%)
Fiber11.7 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cupshelled edamame
fully-cooked
½ cupcucumber
small-diced
½ cupcabbage
small-diced
0.5red bell pepper
small-diced
0.5red onion
small, small-diced
½ cupmung bean sprouts
chopped
1scallion
chopped
1 teaspoonsesame seeds
optional
vinaigrette
4 tablespoonsrice vinegar
4 tablespoonsvegetable oil
1clove garlic
minced
salt
to taste
pepper
to taste
Instructions
View on koreanbapsang.com
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