Tara's Favorite Zuppa Recipe

I like to make shopping & cooking as easy as possible with ingredients so I created these measurements according to available shopping sizes. It fills my Instapot so my guess is 8+ servings ?!? My husband and I eat it about 3x per batch if that helps for meal planning & leftovers. Total time is at least an hour BUT WORTH IT .

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown the italian sausage and drain grease

Step 2

Cook bacon. I do this in the oven on a bacon pan to minimize grease & try to get it as crispy as possible without burning it. Chop into small pieces

Step 3

In a stove pot or Instapot - add diced onion, garlic, meat, broth, sliced potatoes, salt & pepper, PINCH of red pepper flakes

Step 4

Either, boil with lid long enough for potatoes to cook or select the soup/broth option on the Instapot

Step 5

Release pressure ( Instapot )

Step 6

Add heavy whipping cream and kale . For the kale, I do roughly a 50% ratio to the soup … makes it fuller and gives it a yummy crunch :)

Step 7

Top your bowl with shredded parmesan cheese

Step 8

ENJOY !!