Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
35
High
Nutrition per serving
Calories877.7 kcal (44%)
Total Fat52 g (74%)
Carbs66.9 g (26%)
Sugars9.9 g (11%)
Protein36 g (72%)
Sodium670.2 mg (34%)
Fiber14.4 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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