Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
35
High
Nutrition per serving
Calories1026.4 kcal (51%)
Total Fat62.4 g (89%)
Carbs66.9 g (26%)
Sugars9.9 g (11%)
Protein48.8 g (98%)
Sodium718.9 mg (36%)
Fiber14.4 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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