Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
35
High
Nutrition per serving
Calories875.4 kcal (44%)
Total Fat52.1 g (74%)
Carbs65.9 g (25%)
Sugars9.5 g (11%)
Protein36.1 g (72%)
Sodium670.7 mg (34%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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