Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories332.7 kcal (17%)
Total Fat13.8 g (20%)
Carbs32.5 g (12%)
Sugars3.6 g (4%)
Protein18.9 g (38%)
Sodium1082.4 mg (54%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Soup
1 packagechicken thighs
3carrots
large, cut to 1/4 inch
3 stalkscelery
cut to 1/4 inch
1onion
diced
parsley
chopped
1 tablespoonminced garlic
2bay leaves
salt
to taste
pepper
to taste
8 cupschicken broth
Noodles
Instructions
Soup
Step 1
Add ingredients to crockpot.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
