Apple Crisp

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and chop apples. Preheat the oven to 350 degrees F.

Step 2

In a large bowl, combine the apples, lemon juice, 1/2 cup brown sugar, flour, cinnamon and salt. Make sure the apples are well coated, then transfer to the casserole dish.

Step 3

In a large bowl, whisk together the flour, brown sugar, oats, cinnamon, baking powder and salt to combine.

Step 4

Work the softened vegan butter or coconut oil into the flour mixture until well combined.

Step 5

Grease pan (I actually don't do this).

Step 6

Sprinkle the topping evenly over the apples, and bake for about 45 minutes, until the top is golden brown and the apples are tender.

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