Easy chimichurri

Name: Easy chimichurri
Prep time: 5 min
Total time: 5 min
Cuisine: Latin American, American
Ingredients: 1 cup flat leaf Italian parsley; 1/2 cup fresh oregano; 1 red chili pepper (or 1/2 tsp red pepper flakes); 1/4 cup diced red onion; 2 tbsp red wine vinegar; 1/2 tsp salt & pepper; 2 tsp diced garlic; 1/2 cup olive oil; 2 tbsp lemon juice

1 step

Prep:5min

So good and so fresh! Great over steak, fish, Chicken, veggies, tortilla chips; pretty much anything! If you like cilantro, add 1 cup fresh cilantro as well.

Updated at: Thu, 17 Aug 2023 11:34:27 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories118.1 kcal (6%)

Total Fat11.8 g (17%)

Carbs3.5 g (1%)

Sugars0.6 g (1%)

Protein0.7 g (1%)

Sodium63.1 mg (3%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

1 cupflat leaf Italian parsley

½ cupfresh oregano

1red chili pepper

¼ cupred onion

diced

2 Tbspred wine vinegar

¼ tspsalt

¼ tsppepper

2 tspgarlic

diced

½ cupolive oil

2 Tbsplemon juice

Instructions

Step 1

Add all ingredients except olive oul to a food processor and pulse, add oil and blend until still chunky and not totally smooth. Add more salt and pepper to taste

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