Carne Asada

Name: Carne Asada
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 1/2 lb flank steak; 2 limes juiced; 4 cloves garlic crushed; 1/2 cup orange juice; 1 cup cilantro chopped; 1/2 tsp salt; 1/4 tsp pepper; 1/4 cup extra virgin olive oil; 1 jalapeño crushed; 2 tbsp vinegar

1 step

Prep:5minCook:10min

Start this marinade in the morning for a delicious dinner in the evening. Cube the meat once rested for the best steak tacos you’ll ever make!

Updated at: Thu, 17 Aug 2023 03:38:39 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories392 kcal (20%)

Total Fat23.7 g (34%)

Carbs6.1 g (2%)

Sugars3.1 g (3%)

Protein37.3 g (75%)

Sodium388 mg (19%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1.5 lbflank steak

½ cuporange juice

1 cupcilantro

chopped

½ tspsalt

¼ tsppepper

¼ cupextra virgin olive oil

1jalapeño

crushed

2 Tbspvinegar

Instructions

Step 1

Combine all ingredients in zip lock bag. Make sure marinade is mixed well with steak. Marinade at least 4 hours up to 12 hours, flipping at least once. Grill to desired doneness, discard marinade.

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!