Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
4
Low
Nutrition per serving
Calories606.7 kcal (30%)
Total Fat49.4 g (71%)
Carbs13.3 g (5%)
Sugars11 g (12%)
Protein27.5 g (55%)
Sodium837.3 mg (42%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Heat pan to medium. Melt butter
butter0.5 ozStep 2
2. Add milk, parmesan, and cream cheese
cream cheese2 oz
milk¾ cup
grated parmesan½ cupStep 3
3. Stir regularly until dissolved and melted. Add Italian seasoning when ready to add pasta.
italian seasoningNotes
2 liked
0 disliked
Easy
Go-to
Under 30 minutes
