Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories40.4 kcal (2%)
Total Fat0.9 g (1%)
Carbs8 g (3%)
Sugars4.7 g (5%)
Protein0.9 g (2%)
Sodium49.4 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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Notes
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