By Anya Nayyar
Copycat Frontega Chicken Panini
19 steps
Prep:10h 5min
Copycat Frontega Chicken Panini 🤤 I used to work at Panera and this is one of my favorite things to order from there. Here’s how to make it at home:
â €
4 slices of bread (we used sourdough but it’s normally made with focaccia)
8oz shredded chicken breast (you can use rotisserie or slow cook a chicken breast in chicken stock and shred)
4oz mozzarella cheese, sliced
1 tomato, sliced
1oz red onion, thinly sliced
2 tbsp torn basil
1/4 cup mayo
1 chipotle in adobe, finely chopped
1 tsp adobo sauce
Salt and pepper
â €
1. Combine mayo, chipotle and adobo sauce and mix.
2. Spread 1 tbsp of chipotle mayo on each piece of bread.
3. Top one piece of bread with mozzarella, onion, tomato slices, basil, chicken, salt and pepper. Top with other slice of bread.
4. Grill sandwich in panini press for 5 minutes, or until golden or in a pan over medium heat, 3-4 minutes each side, or until golden and cheese has melted.
Serves 2.
â €
Updated at: Thu, 17 Aug 2023 03:43:50 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories726.5 kcal (36%)
Total Fat45.8 g (65%)
Carbs35.1 g (13%)
Sugars5.1 g (6%)
Protein43.1 g (86%)
Sodium1306.6 mg (65%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
4slices of bread
we used sourdough, but it’s normally made with focaccia
8 ozchicken breast
shredded, you can use rotisserie or slow cook a chicken breast in chicken stock and shred
4 ozmozzarella cheese
sliced
1tomato
sliced
1 ozred onion
thinly sliced
2 Tbspbasil
torn
¼ cupmayo
1chipotle in adobe
finely chopped
1 tspadobo sauce
salt
pepper
Instructions
Step 1
Copycat Frontega Chicken Panini 🤤 I used to work at Panera and this is one of my favorite things to order from there. Here’s how to make it at home:
Step 2
â €
Step 3
4 slices of bread (we used sourdough but it’s normally made with focaccia)
Step 4
8oz shredded chicken breast (you can use rotisserie or slow cook a chicken breast in chicken stock and shred)
Step 5
4oz mozzarella cheese, sliced
Step 6
1 tomato, sliced
Step 7
1oz red onion, thinly sliced
Step 8
2 tbsp torn basil
Step 9
1/4 cup mayo
Step 10
1 chipotle in adobe, finely chopped
Step 11
1 tsp adobo sauce
Step 12
Salt and pepper
Step 13
â €
Step 14
1. Combine mayo, chipotle and adobo sauce and mix.
Step 15
2. Spread 1 tbsp of chipotle mayo on each piece of bread.
Step 16
3. Top one piece of bread with mozzarella, onion, tomato slices, basil, chicken, salt and pepper. Top with other slice of bread.
Step 17
4. Grill sandwich in panini press for 5 minutes, or until golden or in a pan over medium heat, 3-4 minutes each side, or until golden and cheese has melted.
Step 18
Serves 2.
Step 19
â €
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