Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories1355.3 kcal (68%)
Total Fat55.8 g (80%)
Carbs159.5 g (61%)
Sugars29 g (32%)
Protein47 g (94%)
Sodium2902.7 mg (145%)
Fiber9.1 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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Instructions
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