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Ingredients
8 servings
Instructions
Step 1
Sauté margarine and garlic in pan for two minutes. Add tortellini and chicken broth. Bring to a boil, then simmer for 10 minutes.
Step 2
Add thawed spinach and stewed tomatoes. Simmer five more minutes.
Step 3
Sprinkle with Parmesan cheese before serving. Serve with fresh bread.
Notes
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