Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
6
Low
Nutrition per serving
Calories51.1 kcal (3%)
Total Fat0.2 g (0%)
Carbs12.8 g (5%)
Sugars8.3 g (9%)
Protein1.2 g (2%)
Sodium136.9 mg (7%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix all chopped ingredients in a bowl. Add salt to taste.
Step 2
Let sit in the fridge for one day before serving.
Notes
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