Chicken Noodle Soup by Teo

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut the carrots, parsnip, celeriac and onion into small cubes and the chicken breast into slightly bigger cubes

Step 2

Add the vegetables into the pot and fry them in the oil for 5 minutes while stirring

Step 3

Add the broth, the chicken breast and the bay leaves into the pot and boil for one hour

Step 4

Add the noodles and the chopped parsely and boil for 5 more minutes. Season with salt and pepper