Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories278.9 kcal (14%)
Total Fat11.6 g (17%)
Carbs33.9 g (13%)
Sugars6.9 g (8%)
Protein12.1 g (24%)
Sodium554.6 mg (28%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
