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Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories392.6 kcal (20%)
Total Fat26.9 g (38%)
Carbs28.2 g (11%)
Sugars2.4 g (3%)
Protein9.9 g (20%)
Sodium161.4 mg (8%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on schwartz.co.uk
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