Western salad

Taco salad with a twist

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Brown the ground beef, add onion and taco seasoning.

Step 2

Once the meat is well browned and the onion is softened, add the drained can if beans and heat through. Turn burner down to low.

Step 3

Toss lettuce, tomatoes, and avocados together.

Step 4

Just before serving, add meat mixture to the top, sprinkle with cheese and add dressing. Toss well.

Step 5

Sprinkle doritos on top, or serve individually, like croutons.

Step 6

Salad may be served composed, as written, but must be eaten immediately, as it will not keep.

Step 7

Alternately, salad may be served in individual components to be mixed by each person to taste or at the time of consumption. Works well for meal prep this way.