General Tso's Broccoli Bowl with Black Rice and Edamame

Name: General Tso's Broccoli Bowl with Black Rice and Edamame
Cuisine: Asian
Ingredients: 1 cup black rice; 1 1/2 tsp of sesame oil; 1 3/4 cups of low sodium vegetable stock; 1 1/2 cups of shelled frozen edamame, thawed; 1/3 cup unsalted roasted peanuts, finely chopped; 1 small clove of garlic; 2 teaspoons sesame oil; 1 tablespoon of sriracha; 1 teaspoons of coconut aminos; 3 tablespoons of coconut aminos; 3 tablespoons rice vinegar; 1/2 tablespoon maple syrup; 1 tablespoon of arrowroot; 2 garlic cloves, minced; 1 tablespoon minced ginger; 1/4 teaspoon of red pepper flakes; 1 head of broccoli; 3 green onions; 1/4 cup of toasted sesame seeds

5 steps

From the "Complete Vegan"

Updated at: Thu, 17 Aug 2023 00:07:42 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

For the rice

1 cupblack rice

1 ½ tspsesame oil

1 ¾ cupslow sodium vegetable stock

For the edamame

1 ½ cupsshelled frozen edamame

thawed

⅓ cupunsalted roasted peanuts

finely chopped

1 clovegarlic

small

2 teaspoonssesame oil

1 tablespoonsriracha

For the sauce

1 teaspoonscoconut aminos

3 tablespoonscoconut aminos

3 tablespoonsrice vinegar

½ tablespoonmaple syrup

1 tablespoonarrowroot

2garlic cloves

minced

1 tablespoonminced ginger

¼ teaspoonred pepper flakes

For the broccoli

1 headbroccoli

3green onions

¼ cuptoasted sesame seeds

Instructions

Step 1

Toast rice for 3-5 mins on medium heat, add sesame oil and salt to taste. Toast 2 mins more. Add in stock, bring to boil. Reduce heat to low, cook for 25 minutes, them let stand covered for 10 minutes

Step 2

Combine all edamame ingredients, set aside at room temp

Step 3

On medium low heat, in a saucepan, combine all the sauce ingredients, making sure to whisk in the arrowroot. Cook sauce until thickened - 2 to 4 mins

Step 4

Steam broccoli, over the boiling water for 3 mins. Combine broccoli and scallions into the sauce.

Step 5

Plate components and top with sesame seeds