Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories347.7 kcal (17%)
Total Fat21.9 g (31%)
Carbs26.8 g (10%)
Sugars1.5 g (2%)
Protein10.8 g (22%)
Sodium451.1 mg (23%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet