Crispy skin fish with bean ragu
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By Bonnie McLean
Crispy skin fish with bean ragu
This is a cookbook recipe, I just added the ingredients here so you can use the shopping list function with it.
Updated at: Thu, 17 Aug 2023 05:35:33 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Nutrition per serving
Calories3217.5 kcal (161%)
Total Fat65.3 g (93%)
Carbs417.4 g (161%)
Sugars35.4 g (39%)
Protein258.5 g (517%)
Sodium1235.4 mg (62%)
Fiber166.5 g (594%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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