Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories448.3 kcal (22%)
Total Fat30.6 g (44%)
Carbs26.3 g (10%)
Sugars4.7 g (5%)
Protein24.9 g (50%)
Sodium1029.6 mg (51%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Put a thin layer of sauce on 9x13 Lay down three noodles
Put cheese mixture on noodles
Then spoon the meat and sauce mixture over the cheese * Repeat twice, then cover in cheese
Bake @ 350° for one hour, covered
Notes
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