Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories479.9 kcal (24%)
Total Fat31.1 g (44%)
Carbs25.8 g (10%)
Sugars5.8 g (6%)
Protein25.3 g (51%)
Sodium1011.9 mg (51%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Put a thin layer of sauce on 9x13 Lay down three noodles
Put cheese mixture on noodles
Then spoon the meat and sauce mixture over the cheese * Repeat twice, then cover in cheese
Bake @ 350° for one hour, covered
Notes
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